Summer
This weekend, we're escaping together for a romantic getaway in Sète.
Charm and pleasure are on the agenda.
Canals, bridges, sunny facades, fishing boats, iodized air... A stroll along the quays becomes an enchanting moment of reunion.
Take the time to stroll through the typical districts of Sète.
What could be better than a meal for two to complete this ideal day. For this, trust the chefs of Sète to bring fine and refined dishes to your table.Are you dreaming of an unforgettable stay...?
Find here the accommodation which corresponds to you : hotel, rent of furnished, sight side sea, sight side lagoon of Thau...
Explore La Pointe Courte district with huts, fishing nets, boats, lobster pots and stray cats...
A village inside the city and a world away.
It’s an unusual area with colourful facades, alleys and fishing nets drying on the docks.
The residents of La Pointe Courte have their own identity. Read the street names and you’ll understand: traverses des jouteurs (jouster poles), des rameurs (rowers), des pêcheurs (fishermen), Rue la Pétanque just to name a few. Explore and see!
Sea bream is caught in October. Hundreds of fishermen on both sides of the canal eagerly await the inevitable passage of the fish from the lagoon to the sea. The quiet district turns into a frenzy each year.
On the other side of the Royal canal, opposite La Pointe Courte, stands the marine biology...
No matter which destination you have chosen for your holiday in the Thau archipelago, we invite you to take advantage of these few days to get away from it all and discover the 14 communes that make up our destination.
You can also find more information in our magazine.
Balaruc-le-Vieux
Set on a hillock, the village dominates the creek of the corner with a view on the lagoon. A medieval village wrapped in its ramparts, which magnifies the past. We love to get lost in its narrow streets.
Discover Balaruc-le-Vieux
Balaruc-les-Bains
The first spa in France, Louis Bonaparte already came here for a cure in the 19th century! People come here to enjoy the benefits of its thermal waters, but also to stroll through the flowery alleys of the Mediterranean Ant...
Rich in history, the little Venice of Languedoc can also boast a generous culinary heritage. And what could be better than to experience this during a cooking workshop during your holidays? If you are tempted by the experience, go to the heart of the Halles de Sète to meet Joe the Cooker and his chef, Magali Mag.
For adults
With friends or family, beginners or experts, the chef Magali invites you to discover the secrets of Sète's recipes during one of the three thematic workshops she offers: Discovery, Authentic, Ronda Viticole.
You will have the choice between: making a dish and a dessert; cooking a starter, a dish and a dessert; unless you prefer to accompany your dishes with a wine tasting. And if the dilemma is too great, it is even possible to do a course (180...
Summer is shaping up to be beautiful, hot and long... the perfect recipe for a lovely evening with friends or family. But what about spicing things up with an unusual experience at sunset? That's what we've come up with in this top list of things to do at dusk!
Kayakmed
We're off to a great start with a sea kayaking excursion on the Bassin de Thau. But before you take to the water with your paddle, let your instructor tell you what's in store for you on this tour with the evocative name "Sun Sète" (6-9pm). Once you've been introduced to the water, you can finally head off in the direction of Les Thocs, a real lagoon in Languedoc. It's here that you can watch the sunset while sipping a glass of local Muscat. Find out more here.
A little extra: Kayakmed has been awarded ...
Discover 5 walking routes near Sète, to recharge your batteries and get some fresh air!
1 and 2 - Around Saint Félix de Montceau Abbey in Gigean
If you like beautiful panoramas, these routes are made for you! From the Gardiole massif, you can enjoy an incredible view of Sète, the Mediterranean and the Thau lagoon and its oyster beds.
There are two routes available to you:
- Easy level: duration 2h, distance 6,5km.
- Medium level: duration 4h30, distance 14,5 km.
3 - The Thau balconies, from Frontignan
The crossing of a fragrant pine forest will lead you to a first point of view on Frontignan and its vineyard. Climb again and this time you will enjoy a panoramic view of the Thau Lagoon, the Mont Saint-Clair and the lido. Don't forget to bring walking shoes...
Spring and fine weather make us want to have a picnic. Sète is full of places for a lunch on the grass (or the sand) in an enchanting setting! Follow our advice.
View of the sea
- The Saint Louis lighthouse, at the end of the breakwater, so as not to lose a crumb on the entrance to the port of Sète. Incredible view.
- The Saint Pierre site, at the foot of the theatre of the sea. A vast balcony suspended above the sea.
- You can overlook the sea from the Marchéchal Leclerc promenade, the starting point of the 12-kilometre-long greenway.
- The golden sandy beaches of Sète, for a break by the water, with your feet in the sand. Quite simply.In the city
In the gardens of the Simone Veil Park, in the shade of the hundred-year-old trees. The lovers of public benches i...
Nearly 3000 tons of Mediterranean mussels are produced each year in the Thau lagoon. And here, cooking them is an art. Ready for a tasting?
Discovery and delicacies
While on a trip to Mèze, I wander around the city centre and discover the covered halls. The atmosphere is friendly, the merchants call each other from one stand to another, and offer passers-by to taste their products. After picking bits of melons and a few olives, I stop in front of a shellfish farmer's stall.
He asked me to taste the mussel track. I, who only knew about marine mussels, am not being asked to do anything! These mussels, cooked, are marinated in olive oil and lemon and perfectly seasoned. A delight!
Amused by my enthusiasm, the producer explains to me that nearly 3000 tons of Mediterranean ...
In search of meaning...
Because you aspire to one thing only: freedom, the freedom to contemplate, the freedom to breathe as you please, to engage in activities rich in beautiful encounters.
In Sète, wherever you are, the sweetness of life is in the pleasure of all these moments. Draw from its light, its smells, its flavours and the gossip of its inhabitants the creative energy that generates authenticity.
Between the sea, the lagoon and the garrigues, this town set on the water will only reveal itself if you agree to lose yourself in the time it takes to walk along the paths of Mount Saint-Clair or the Pointe courte, the time it takes to have an impromptu picnic after a two-wheeled ride around the lagoon or to contemplate the sunset from one of the many viewpoints off...
Do you dream of escaping for a weekend?
Sète is the destination you need.
It plays the "artistic" card and knows how to preserve its popular soul. Leave for a weekend with a little extra soul.
Beware, Sète will catch you in its nets!
All the flavors are in the halls of Sète
A treat for the eyes and the taste buds! Every morning, local products are in the spotlight: tuna, red mullet, sea bass, monkfish and of course seafood and shellfish from the Thau lagoon.
To find out more
Expert advice:
In Sète, you can enjoy many local specialties: macaroni, stuffed mussels and squid, cuttlefish rouille, and the famous tielle sétoise... Don't miss this little pie filled with octopus, a true institution of Sète gastronomy.Artistic stroll
Visit the Open Sky Museum, thanks to i...
In Sète, there are the beaches of Paul Valéry,
Georges Brassens...
but there's also a life after the beach
A life of hut, on Mont Saint-Clair. A cultural life, with the Chapelle du Quartier Haut, the MIAM or the Espace Brassens. A lively culture also, from the Pointe-Courte fishermen's quarter to the Halles centrales, where you can taste tielles and shellfish, without forgetting the daily ball of the trawlers returning to the port.
A nocturnal culture too, with the fairy tale of the canals at night or the Théâtre de la Mer and its magical scene. More than a view, a vision....
The halles de Sète reflect the identity of Sète. This is where you can breathe the atmosphere of the city, a concentration of local specialities, regional products and authenticity.
From its esplanade to its shopping alleys, the exceptional products carry high the flavours of the south. Naturally, fish and shellfish are at the top of the pavement!
The atmosphere is friendly and sunny. All generations meet up among the sun-drenched fish, shellfish, fruit and vegetables, you can only be seduced. You come here to do your shopping of course but also to taste some oysters from Bouzigues or a Sète tielle (small pie topped with spicy octopus) accompanied by a glass of white wine from the region.
An unforgettable experience.
Les Halles de Sète welcomes you every day of the y...
Between tasty local specialities and abundant cultural creation, Sète abounds in both cultural and gourmet treasures. Its historic centre, its port, the famous Cadre Royal, its beaches, the Mont Saint-Clair or the Pointe Courte district, there are so many things to discover... That's why we've put together a top 20 list of Sète's must-sees. With a little bonus! So, don't wait any longer to explore this "singular island" with its undeniable charm.
The city centre
Between canals, quays and small squares, you will immediately be charmed by the city that is now known as the "Venice of Languedoc".
Founded in 1666 by Louis XIV to give a maritime opening to the Canal du Midi, Sète reveals its history during a stroll through the historic centre, particularly along the Cadr...
Today, I'm learning to make the famous Sète tielle
to bring back the flavours of my vacation with me.
I have often heard about the tielle, this octopus pie and tomato sauce. I like to travel, but above all, I like to taste the culinary specialties! There's no better way to discover a culture, is there?
I go to the Halles de Sète to drink my coffee before starting the cooking workshop. The chef, very friendly, explains the origin of the tielle, its ingredients and how we will cook the octopus.
We start by making the dough, which was often the baker's dough at the time. A little flour, olive oil, yeast and salt, we knead well and here is our dough ready, we will let it rest until we prepare the rest.
The thawed octopuses, ready to boil, in a saucepan. Now we remove ...
Thau lagoon is a stunning example of biodiversity.
An ecological gem, the lagoon is 20 km long and 5 km wide. It is separated from the Mediterranean by a long stretch of sand, known as the Lido. The salty water has made it the ideal breeding place for oysters and shellfish since antiquity.
The only one of its kind in France and listed a Natura 2000 site, the lagoon is a reservoir of biodiversity with nearly 400 plant species and 100 animal species including clams, sea snails, sea urchins, sea bream, mullets, seabass and the famous seahorse that attracts divers from around the world.
Shellfish farms occupy over 1,300 hectares of the water in Thau lagoon.
Shellfish are Thau lagoon’s main resource. Oysters and mussels are grown by 800 farms on 2,800 shellfish rafts.
Take ...
What better way to (re)discover the Thau Archipelago, its towns and monuments through a treasure hunt during your family holiday? This is the experience you can have in Sète, Villeveyrac, Frontignan-Plage or Balaruc-les-Bains. Don't wait any longer!
Barberoussette: the treasure hunt for young and old (Sète)
According to legend, the famous pirate Barberoussette was active in the maritime city at the end of the 16th century and hid his treasure there. Even today, many adventurers have tried to find it... Without success! Fortunately for you, the pirate left several pieces of the map that allow you to find his riches in Sète.
But before you can hope to find them all, you will have to solve several riddles related to the monuments and history of Sète. Go to the tour...
Walks in the salt marshes or in the heart of the garrigue, observation of insects and birds, visits to vineyards... These are all experiences that the Tourist Office offers you during a "Nature outing".
Discovery of emblematic places
Whether you are a connoisseur of the wilderness that makes up the Thau Archipelago or an initiate, each "Nature outing" is a great opportunity for you to learn more about the history, fauna and flora that make up the archipelago.
We invite you to meet us near the Occitan villages of Balaruc-les-Bains, Frontignan and Loupian to (re)discover the terraces of the Gardiole, the old salt marshes, the Aresquiers wood, the abbey of Saint-Félix, the gulf of Aigues-Mortes...
So, open your eyes wide so as not to miss anything of the landscapes of the ...
For a prestigious and luxurious stay, the Archipelago of Thau is the place to go for your next holiday. Here, you can expect a thousand and one top-of-the-range experiences in beautiful accommodation, restaurants....
The Miramar villa
Facing the Mediterranean, with its back to the Thau basin, this is the setting that awaits you at the Villa Miramar!
Located in Frontignan, this exceptional guest house, with its 5 "épis" rating from the Gîtes de France, offers four rooms and an unusual cabin, all of which open onto the sea, as well as numerous services and facilities that will make your prestigious stay unforgettable.
You can, for example, take advantage of the 17-metre long heated infinity pool to take a dip before enjoying your cocktail on the immersed terrace, o...
A stroll to the Sète covered market, one of the little pleasures that I offer myself in all simplicity during my stay in the Thau archipelago.
All the flavours of the South
The covered market of Sète is a paradise for epicureans. The stalls are full of local produce and mouth-watering specialities: sun-drenched fruit and vegetables, wines and cheeses of character, shellfish, fish and crustaceans, not forgetting the famous tielles, or the zézettes of Sète. When you're curious and greedy like me, you don't know what to think!
After enjoying a cup of coffee and a few sweets, I begin my journey of the senses. I taste a delicious tapenade that will be ideal for an aperitif with friends, take advantage of the advice of a fishmonger to learn which wine will go best with the s...