All experiences
Summer vacation with friends is clearly the best time of the year. No schedules, no strings attached, just cool sharing time.
When I booked the summer holidays for our group of friends, I already had a few criteria in mind, set during our last evenings: a trip that didn't make us waste too much time, a festival with a good program, the beach to recover from our evenings. And I had the perfect plan: the Thau archipelago.
After a few hours on the train, we disembark in Sète and put down our stuff. Just enough time to change our clothes, and here we go for an afternoon on the beach, which will finally turn into an aperitif in a straw hut.
After a short stop in our rental for a small shower, direction the city center and its lively terraces to eat a bite to eat. We find ours...
Nearly 3000 tons of Mediterranean mussels are produced each year in the Thau lagoon. And here, cooking them is an art. Ready for a tasting?
Discovery and delicacies
While on a trip to Mèze, I wander around the city centre and discover the covered halls. The atmosphere is friendly, the merchants call each other from one stand to another, and offer passers-by to taste their products. After picking bits of melons and a few olives, I stop in front of a shellfish farmer's stall.
He asked me to taste the mussel track. I, who only knew about marine mussels, am not being asked to do anything! These mussels, cooked, are marinated in olive oil and lemon and perfectly seasoned. A delight!
Amused by my enthusiasm, the producer explains to me that nearly 3000 tons of Mediterranean ...
Festive meals are the ideal occasion to sublimate the riches of our land.
Advice, recipe ideas, here are our top 5 local products to have on your table at the end of the year!
1 - Oysters from the Thau basin
Their iodine perfume and their characteristic nutty taste make us melt all year round, but it is in the heart of winter that they are at their best. Produced in Bouzigues, Mèze and Marseillan, Thau oysters are an essential part of our festive meals, let's face it!
Raw, they go very well with a simple lemon juice, but can also be eaten with a shallot sauce or with a dash of balsamic vinegar, olive oil and a turn of the pepper mill. Gratinated, they go wonderfully well with parsley butter, but also with a white wine or leek-based sauce.
Don't hesitate to ask ...
Share great moments and take advantage of the good weather to discover authentic and unmissable events in Sète.
OURSINADE (mid-March)
Every year in Sète, the Oursinade, a large open-air guinguette, attracts visitors who come to taste the best that the Thau Basin has to offer: sea urchins, but also oysters, mussels, tielles and other gastronomic and wine-making delights of the region.
IMAGES SINGULIÈRES (Ascension)
Images Singulières is the event that makes Sète exist in the very select world of photography. Devoted to its documentary bent, this festival celebrates, for 15 days, the diversity of views and gives us a glimpse of what words are not always enough to express. Vernissages, exhibitions, concerts, workshops, artists in residence...
K-LIV...
Spring and fine weather make us want to have a picnic. Sète is full of places for a lunch on the grass (or the sand) in an enchanting setting! Follow our advice.
View of the sea
- The Saint Louis lighthouse, at the end of the breakwater, so as not to lose a crumb on the entrance to the port of Sète. Incredible view.
- The Saint Pierre site, at the foot of the theatre of the sea. A vast balcony suspended above the sea.
- You can overlook the sea from the Marchéchal Leclerc promenade, the starting point of the 12-kilometre-long greenway.
- The golden sandy beaches of Sète, for a break by the water, with your feet in the sand. Quite simply.In the city
In the gardens of the Simone Veil Park, in the shade of the hundred-year-old trees. The lovers of public benches i...
There's nothing like the warmth of a tasty dish to cheer you up when the temperatures drop! Our local specialities, mostly based on fish and seafood, are ideal for indulging yourself while eating locally.
Cuttlefish rust
This is a speciality with a reputation that is well established! Melting pieces of cuttlefish, dipped in a simmering tomato sauce and bound with a delicious aioli... To be enjoyed with potatoes, rice or tagliatelle. A dish whose finesse and flavours will make you fall over, to be discovered in all the good restaurants of the Thau Archipelago.
Stuffed squid
Squid? What's that? They are in fact small squids whose tube (i.e. the body without the tentacles) measures between 8 and 14 centimetres.
Delicately stuffed with a mixture of sausage...
The theatre of the sea is an amphitheatre that is one with the rock and offers a face-to-face with the open sea,
bathed by the light of the moon and its reflections on the water. Irresistible.
At the foot of Mount Saint Clair, the Théâtre de la Mer dominates the Mediterranean. Every summer, this ancient 18th century fortification welcomes the great artistic events of the city of Sète. The acoustics are exceptional. It is the ideal setting for hosting the festivals organised during the summer season.
Originally Fort Saint-Pierre, the Theatre of the Sea was originally part, with the semaphore, of a defensive complex designed to protect the population and the port of Sète from land and sea attacks. Built on seven platforms arranged in an amphitheatre facing the sea, and equi...
Today I discover the atmosphere of the famous Monday of Saint Louis, the great celebration of the city of Sète.
It's Monday! The last day of the feast of St. Louis, which began on Thursday. A full weekend for me. Between the various parades where all the districts are represented, the famous square ball tournament, the tribute to the railway workers and the concert at the Théâtre de la Mer. We end this party with the "heavy" category jousting tournament!We meet in the morning with our friends in the town hall square, or as the Sète people also call it "Place du Poufre "*. We're waiting for the famous "macaronade"! Players and Sète eat this dish for occasions or on Sundays with the family, but especially before the Languedoc jousting tournaments.
Tomato sauce, sausage, ...
Explore La Pointe Courte district with huts, fishing nets, boats, lobster pots and stray cats...
A village inside the city and a world away.
It’s an unusual area with colourful facades, alleys and fishing nets drying on the docks.
The residents of La Pointe Courte have their own identity. Read the street names and you’ll understand: traverses des jouteurs (jouster poles), des rameurs (rowers), des pêcheurs (fishermen), Rue la Pétanque just to name a few. Explore and see!
Sea bream is caught in October. Hundreds of fishermen on both sides of the canal eagerly await the inevitable passage of the fish from the lagoon to the sea. The quiet district turns into a frenzy each year.
On the other side of the Royal canal, opposite La Pointe Courte, stands the marine biology...
If you are looking for an idea to occupy your winter or summer evenings or to entertain your children, this article is for you! Indeed, the Thau Archipelago is full of theatres and concert halls where young and old alike can be entertained.
Theatre, concerts, dance, one-man shows, musical tales, puppets... There's something for everyone and in every season. So, curtain up!
The Molière Theatre, Scène Nationale (Sète)
Located along the Avenue Victor Hugo, the Molière Theatre is a well-known venue for the people of Sète. Here you can enjoy theatre, but not only! With nearly forty shows on offer throughout the year, you will be spoilt for choice: music, dance, opera... There are even shows for children.
For the record, we owe this Italian-style theatre to the archit...
Rich in history, the little Venice of Languedoc can also boast a generous culinary heritage. And what could be better than to experience this during a cooking workshop during your holidays? If you are tempted by the experience, go to the heart of the Halles de Sète to meet Joe the Cooker and his chef, Magali Mag.
For adults
With friends or family, beginners or experts, the chef Magali invites you to discover the secrets of Sète's recipes during one of the three thematic workshops she offers: Discovery, Authentic, Ronda Viticole.
You will have the choice between: making a dish and a dessert; cooking a starter, a dish and a dessert; unless you prefer to accompany your dishes with a wine tasting. And if the dilemma is too great, it is even possible to do a course (180...
Kayak through our territory!
Discover the fauna and flora, come and taste the oysters from the Thau lagoon or simply rent a kayak and go on an adventure in complete autonomy. From Marseillan to Frontignan via Sète, Mèze and Balaruc-Les-Bains, sail towards an exceptional nautical adventure.
Go on an expedition, between sea and pond!
Thau lagoon is a stunning example of biodiversity.
An ecological gem, the lagoon is 20 km long and 5 km wide. It is separated from the Mediterranean by a long stretch of sand, known as the Lido. The salty water has made it the ideal breeding place for oysters and shellfish since antiquity.
The only one of its kind in France and listed a Natura 2000 site, the lagoon is a reservoir of biodiversity with nearly 400 plant species and 100 animal species including clams, sea snails, sea urchins, sea bream, mullets, seabass and the famous seahorse that attracts divers from around the world.
Shellfish farms occupy over 1,300 hectares of the water in Thau lagoon.
Shellfish are Thau lagoon’s main resource. Oysters and mussels are grown by 800 farms on 2,800 shellfish rafts.
Take ...
What better way to discover all the secrets of Sète than to take a tour with one of our guides? Whether you want to know everything about the life of Georges Brassens, the Molière theatre or the amazing street-art that covers the walls of the surprising MaCO, explore the port city every school holiday. Discover all the guided walking tours offered by the Office de Tourisme Archipel de Thau.
SÈTE HISTOIRE-LÀ
For history lovers, we suggest you start your stay with the "Sète Histoire-Là" guided tour. Meet your guide every Tuesday during the school holidays on the Place de l'Hôtel de Ville to escape for about two hours.
You will go back to the time of the creation of the port, through the upper quarter, before taking your way back to the marine cemetery and going back ...
With 25 kilometres of fine sandy beaches, you are bound to find the ideal beach for you in the Thau Archipelago!
ACCESSIBLE
THE BEACH FOR ALL
All the seaside towns in the Thau Archipelago have beaches with walkways and Tiralos® (wheelchairs available at the lifeguard posts) adapted for bathing for people with motor disabilities, but only the beach at Balaruc-les-Bains has the Audioplage® system, which allows people with visual impairments to swim freely, independently and in optimum safety conditions. Balaruc-les-Bains is also one of the few French towns to have been awarded the national Destination for All label, recognising the spa's commitment to overall accessibility for people with disabilities.
FAMILY
NEVER WITHOUT MY CLANS
There is no shortage of family be...
Gastronomy, crafts, exceptional places...
Discover the charm of the Thau Archipelago!
Sète and its canals, its atmosphere, its gastronomy, but also its small shops and workshops will not leave you indifferent! For a successful trip for two, you will have only the embarrassment of choice: going out on board an old rig, refined dinners, soothing treatments... Something to inspire you for your next stay!
Tribute to the missing sailors and fishermen.
Discovering Sète's traditions
To be sure, I decide to call someone when my eyes meet those of a lady of a certain age with a benevolent look. She tells me that today is St. Peter's Day, the patron saint of fishermen.
The next stop of this great celebration takes place in the church of Saint Louis which, according to him, is worth a visit. I let myself be tempted....
Fervour and emotion
At the end of this moving ceremony in honour of the missing fishermen and sailors, it seems to me that I have a better understanding of the identity of this city and its inhabitants. I am once again the procession that resumes its journey, as if hypnotized by all these traditional clothes and fervour.
On the wise advice of the Sète pe...
Between tasty local specialities and abundant cultural creation, Sète abounds in both cultural and gourmet treasures. Its historic centre, its port, the famous Cadre Royal, its beaches, the Mont Saint-Clair or the Pointe Courte district, there are so many things to discover... That's why we've put together a top 20 list of Sète's must-sees. With a little bonus! So, don't wait any longer to explore this "singular island" with its undeniable charm.
The city centre
Between canals, quays and small squares, you will immediately be charmed by the city that is now known as the "Venice of Languedoc".
Founded in 1666 by Louis XIV to give a maritime opening to the Canal du Midi, Sète reveals its history during a stroll through the historic centre, particularly along the Cadr...
A stroll to the Sète covered market, one of the little pleasures that I offer myself in all simplicity during my stay in the Thau archipelago.
All the flavours of the South
The covered market of Sète is a paradise for epicureans. The stalls are full of local produce and mouth-watering specialities: sun-drenched fruit and vegetables, wines and cheeses of character, shellfish, fish and crustaceans, not forgetting the famous tielles, or the zézettes of Sète. When you're curious and greedy like me, you don't know what to think!
After enjoying a cup of coffee and a few sweets, I begin my journey of the senses. I taste a delicious tapenade that will be ideal for an aperitif with friends, take advantage of the advice of a fishmonger to learn which wine will go best with the s...
Discover 5 walking routes near Sète, to recharge your batteries and get some fresh air!
1 and 2 - Around Saint Félix de Montceau Abbey in Gigean
If you like beautiful panoramas, these routes are made for you! From the Gardiole massif, you can enjoy an incredible view of Sète, the Mediterranean and the Thau lagoon and its oyster beds.
There are two routes available to you:
- Easy level: duration 2h, distance 6,5km.
- Medium level: duration 4h30, distance 14,5 km.
3 - The Thau balconies, from Frontignan
The crossing of a fragrant pine forest will lead you to a first point of view on Frontignan and its vineyard. Climb again and this time you will enjoy a panoramic view of the Thau Lagoon, the Mont Saint-Clair and the lido. Don't forget to bring walking shoes...
Today, I'm learning to make the famous Sète tielle
to bring back the flavours of my vacation with me.
I have often heard about the tielle, this octopus pie and tomato sauce. I like to travel, but above all, I like to taste the culinary specialties! There's no better way to discover a culture, is there?
I go to the Halles de Sète to drink my coffee before starting the cooking workshop. The chef, very friendly, explains the origin of the tielle, its ingredients and how we will cook the octopus.
We start by making the dough, which was often the baker's dough at the time. A little flour, olive oil, yeast and salt, we knead well and here is our dough ready, we will let it rest until we prepare the rest.
The thawed octopuses, ready to boil, in a saucepan. Now we remove ...