Restaurants

Basque cuisine, tapas, wine bar.Plats Escale Assiette 2026: Sardine à l'escabèche - Red tuna en croute - Oysters au gratin - Mackerel à la moutarde

Well-located in a little street near the canal and the centre of Sète, the restaurant is now a reference for the citizens and the many tourists who stay on this island where the singer and poet ...

Nestling on the banks of the Sète canals, Quai d'en Face is a gourmet restaurant run by young chef Romain Murat, whose family has been carrying on a tradition of fine dining in Sète since 1963. In a...

The Cabaret sees itself as the most Parisian of the South France cabarets. In an intimist and well-to-do decoration, on the background of jazzy tones, here you are in front of a furious ballet of ...

Located a stone's throw from La Criée, Restaurant Oh Gobie serves fish and seafood dishes.Plats Escale Assiette 2026: Cuttlefish rouille, Sardine escabeche, Macaroonade

The Fleur de Sel restaurant offers you a traditional and refined cuisine, with flavours from here and elsewhere.You will find simmered dishes in cast iron casseroles that will whet your appetite! When...

Mediterranean specialties, fish and salads.

The "La Dolce" restaurant welcomes you, facing the sea, for lunch and dinner from 9am to midnight. From breakfast to dinner, lunch and aperitif. A varied menu of pizzas and grilled meats and fish. A ...