Restaurants

A chic atmosphere, natural decor and light wood, simple and exotic hut. Catering based on fresh products. Cocktail menu that invites you to travel.

The restaurant is located within the fishing port with a view of the dock and the fishing boats. Traditional Séte cuisine and shellfish. Stuffed mussels, cuttlefish stew, grilled fish, bouillabaisse,...

Basque cuisine, tapas, wine bar.Plats Escale Assiette 2026: Sardine à l'escabèche - Red tuna en croute - Oysters au gratin - Mackerel à la moutarde

Mediterranean specialties, fish and salads.

Restaurant, bar, ice cream parlour and snack bar on the beach open all year round.Market cuisine, gourmet, balanced, very fragrant, diversified, made with local products, often organic and ...

Cooked dishes served on a plate or in a round loaf of home-made bread: chicken in a confit of olives, beef cooked at low temperature, gravlax salmon.Fish according to arrival cooked at low temperature...

Perched on Mont Saint Clair in Sète, La Mesa restaurant welcomes you to a unique setting in the heart of a protected natural environment, between pine forest, garrigue and the Mediterranean.From the ...

Les Deux Ramiers welcomes you to a convivial setting where French cuisine reveals itself through tasty, generous dishes. Our brasserie offers a wide choice of traditional recipes, carefully prepared ...

With its terrace above the Quai de la Marine, the owners serve simple good quality cuisine: fresh fish and generous helpings are the focus.Naturally, fish is the star with an outstanding barbecue, ...

Located in the heart of the fishing harbour, across from the boats, the "Restaurant la Calanque” welcomes you in friendly surroundings and offers a cuisine based on Sète specialities. It will be ...