Restaurants

Fish and seafood according to availability, paella, tapas, cocktails, crêpes and homemade ice creams.Musical evenings and brunches.Plats Escale Assiette 2026: fish parillade - seafood tapas

A chic atmosphere, natural decor and light wood, simple and exotic hut. Catering based on fresh products. Cocktail menu that invites you to travel.

The Cabaret sees itself as the most Parisian of the South France cabarets. In an intimist and well-to-do decoration, on the background of jazzy tones, here you are in front of a furious ballet of ...

Basque cuisine, tapas, wine bar.Plats Escale Assiette 2026: Sardine à l'escabèche - Red tuna en croute - Oysters au gratin - Mackerel à la moutarde

Restaurant, bar, ice cream parlour and snack bar on the beach open all year round.Market cuisine, gourmet, balanced, very fragrant, diversified, made with local products, often organic and ...

L'alexandre café, open 7/7 from 10am to 2am, welcomes you in a friendly atmosphere. Bar, cocktail lounge, ice cream parlour.Billiard room (5 pools, 2 American), darts, Bonzini table soccer, arcade ...

Situated on the Quai de la Marine, fish and seafood restaurant.Specialities: Bouillabaisse