Where to eat ?
With its culinary specialities, inspired to a great extent by the Italian origins of part of the population and also by the produce of the nearby sea and the Etang de Thau lagoon, Sète’s cuisine is truly mouthwatering...
Bourride, bouillabaisse, stuffed squid and mussels, macaronade, octopus pie, cuttlefish stew and more... taste them in one of our many restaurants.
Here is a list of the establishments whose commitment to quality has earned them a quality label, or which feature in gourmet guides, as well as beach restaurants and restaurants offering dinner shows.
Sète also has many more restaurants, and you can find the one for you by using the different filters.
Located 100m from the beach, the restaurant Le Sud offers Sète specialities, grills, tapas, shellfish...
Come and taste our real home-made ice creams on the spot or to take away...
And for those who are a bit hungry: our pancakes, waffles, milk shake to compose according to your taste, 28 flavours to ...
grilled fish and meat, tapas, homemade burgers.
The restaurant Halles et Manger, located in the heart of the Halles centrales in Sète, offers fresh and innovative cuisine around the Mediterranean fish planxa. Such as red mullet, sea bream, ...
Chains, Labels, Charts
Located in front of the old port.
Sète's cuisine: home-made slices, stuffed mussels and other monkfish bourrides.
Fish, shellfish and local fishing only.
Home cooking, short circuits fa...
Chains, Labels, Charts
Auberge Sete Herault languedoc France cuisine restaurant dishes cooking, food french occitanie
The terrace faces the Quai de la Marine, and the owners serve simple, good quality dishes: fresh fish and generous portions are the rule.
It goes without saying that the fish is the star of the ...
Chains, Labels, Charts
