Wellness, nature, beaches and sea

Tribute to the missing sailors and fishermen. Discovering Sète's traditions Sunday morning. I enjoy a coffee on the terrace, in a small bar near the market of Les Halles, when I am challenged by excitement and music. Curious, I let myself be guided by the noise and came face to face with a procession led by a marching band. Is it one of those parades that precede the jousting tournaments, as I was told by friends who came to Sète last summer on holiday? To be sure, I decide to call someone when my eyes meet those of a lady of a certain age with a benevolent look. She tells me that today is St. Peter's Day, the patron saint of fishermen. The next stop of this great celebration takes place in the church of Saint Louis which, according to him, is worth a visit. I let myse...
Sète is known as the "Little Venice of Languedoc". A maze of canals winds through the city, providing the link between Thau lagoon and the sea. The water is reflected on the colourful facades, giving the city irresistible charm.     Tip: Strolling along the quay is undoubtedly the best way to enjoy this unusual backdrop. There are twelve bridges to explore. Rest reassured, Sète is so small, you can’t get lost. Or let yourself glide over the water aboard a boat… Join a maritime excursion or hire a boat for a private group (for more information).     In Sète, the Royal canal is like a public square. The city grew up around it and it is still the centre of the city’s life today. Very popular nautical jousting tournaments have been taking place ...
Explore Sète’s green lung on the western slope of Mont Saint-Clair with 27 hectares of pine forest and Mediterranean scrubland. Stroll along the paths and enjoy a unique view of Thau lagoon, the Lido and the Mediterranean in the background. On a clear day you can also see the Pyrénées mountains and Mont Canigou. Spectacular! New: Check out the mobile app for the Pierres Blanches forest trails. The app is easy to use. It’s easy and free to download and only takes a few seconds. The tour is narrated by two characters. Martin, a fine connoisseur of Sète, presents the historical aspects of the forest and its association with man. Aurélie, from the French National Forests Office (ONF), presents the botanical and natural aspects of the forest. They are your guides for t...
Today I discover the atmosphere of the famous Monday of Saint Louis, the great celebration of the city of Sète. It's Monday! The last day of the feast of St. Louis, which began on Thursday. A full weekend for me. Between the various parades where all the districts are represented, the famous square ball tournament, the tribute to the railway workers and the concert at the Théâtre de la Mer. We end this party with the "heavy" category jousting tournament!We meet in the morning with our friends in the town hall square, or as the Sète people also call it "Place du Poufre "*. We're waiting for the famous macaroonade! Players and Sète eat this dish for occasions or on Sundays with the family, but especially before the Languedoc jousting tournaments. Tomato sauce, sausage, me...
The Mediterranean Sea and the Thau lagoon are beautiful playgrounds for lovers of water sports and leisure activities, whatever their level. What are you waiting for to jump into the water? The Thau archipelago along the water. Local words: to discover the lagoon and the secrets of shellfish production for which the Thau basin is famous, there is nothing better than a boat trip! From the ports of Mèze and Bouzigues, former oyster farmers take you on a trip along the river, with explanations! Don't miss: the tasting walks and "sunset" outings in Mansathau, a delight for your taste buds and eyes! The Thau lagoon: an ideal spot for kite-surfing Kite-surfing combines the pleasure of a sliding sport, the technicality of a sailing sport and the adrenaline of an extreme sport...
Nearly 3000 tons of Mediterranean mussels are produced each year in the Thau lagoon. And here, cooking them is an art. Ready for a tasting? Discovery and delicacies While on a trip to Mèze, I wander around the city centre and discover the covered halls. The atmosphere is friendly, the merchants call each other from one stand to another, and offer passers-by to taste their products. After picking bits of melons and a few olives, I stop in front of a shellfish farmer's stall. He asked me to taste the mussel track. I, who only knew about marine mussels, am not being asked to do anything! These mussels, cooked, are marinated in olive oil and lemon and perfectly seasoned. A delight! Amused by my enthusiasm, the producer explains to me that nearly 3000 tons of Mediterranean ...
We discovered Sète a few years ago during a romantic weekend. Today, we are introducing our daughter to this little piece of paradise. Today the sun is shining brightly. The ideal weather for a family day in Sète. First stop: the Museum of the sea, to help our daughter discover the history of the city, deeply linked to its maritime heritage.Then we take a walk on the docks. The façades are colourful, the water smells like iodized water, you'd think you were somewhere else, thousands of kilometres away from home.  We admire the trawlers, the boats with the charm of yesteryear, and we observe fish swimming in the canal. Impossible to resist all the restaurants with their lively terraces from which laughter escapes from all sides. The opportunity to taste a delicious cuttlefis...
At the foot of the hill of Saint-Clair is the picturesque upper district, the oldest district in Sète where a majority of Italian fishermen settled. With a maze of alleyways, it is nostalgic of Naples. It has also become an artist’s lair with intimate workshops. Expressive, joyful and endearing...the district prolongs Sète’s spirit. Saint-Louis church, in the centre of the upper district, is the oldest in the city and the most important which is why it’s called a “decanal” church. The church was built in dressed stone in 1702 according to plans by architect Daviler, who worked with Mansart. Dedicated to the patron saint of the city, it was listed as a historical monument in 1989. The virgin "Regina Maris", queen of the seas, dominates the chur...
Today, I'm learning to make the famous Sète tielle to bring back the flavours of my vacation with me. I have often heard about the tielle, this octopus pie and tomato sauce. I like to travel, but above all, I like to taste the culinary specialties! There's no better way to discover a culture, is there? I go to the Halles de Sète to drink my coffee before starting the cooking workshop. The chef, very friendly, explains the origin of the tielle, its ingredients and how we will cook the octopus. We start by making the dough, which was often the baker's dough at the time. A little flour, olive oil, yeast and salt, we knead well and here is our dough ready, we will let it rest until we prepare the rest. The thawed octopuses, ready to boil, in a saucepan. Now we remove ...
Lifestyle in Sète is imbued with tasteful elegance. Join us for a unique and perennially fashionable getaway.  Be chic and dare to indulge yourself. A showcase of poetry and beauty, Sète is an elegant backdrop for its fascinating history. The canals winding through the heart of the city tell the incredible tale of the Canal du Midi and the glorious history of the wine trade. Hop aboard a Venetian taxi on the Royal canal and discover why Sète is known as the "the little Venice of Languedoc". The sweet scent of Italy floats through the air as you pass under the bridges.   Paul Valéry, Georges Brassens, Hervé Di Rosa, Agnes Varda… the city inspires artists. Sète has been a model and a subject for songs, paintings and films. Art abounds.  Visit workshops ope...
The halles de Sète reflect the identity of Sète. This is where you can breathe the atmosphere of the city, a concentration of local specialities, regional products and authenticity. From its esplanade to its shopping alleys, the exceptional products carry high the flavours of the south. Naturally, fish and shellfish are at the top of the pavement! The atmosphere is friendly and sunny. All generations meet up among the sun-drenched fish, shellfish, fruit and vegetables, you can only be seduced. You come here to do your shopping of course but also to taste some oysters from Bouzigues or a Sète tielle (small pie topped with spicy octopus) accompanied by a glass of white wine from the region. An unforgettable experience. Les Halles de Sète welcomes you every day of the y...
"This quiet roof where doves walk  Between palpitating pines, between graves,  At exactly noon fires are alight,  The sea, the sea, begins over and again...”  Thus begins the famous poem by Paul Valéry dedicated to the marine cemetery. Stroll along the paths and learn about the history of the city and discover architectural treasures including a Carrara marble vault and chapels like the "weeping women’s chapel”. Saint Charles cemetery was renamed Cimetière Marin, or marine cemetery, as a homage to the famous poem by Paul Valéry on 7 August 1945.   It reflects the diversity of the city’s population over the centuries and has grown as plots have been added. One plot is reserved for the Protestant community which had a key role in the ports development...
A stroll to the Sète covered market, one of the little pleasures that I offer myself in all simplicity during my stay in the Thau archipelago. All the flavours of the South The covered market of Sète is a paradise for epicureans. The stalls are full of local produce and mouth-watering specialities: sun-drenched fruit and vegetables, wines and cheeses of character, shellfish, fish and crustaceans, not forgetting the famous tielles, or the zézettes of Sète. When you're curious and greedy like me, you don't know what to think! After enjoying a cup of coffee and a few sweets, I begin my journey of the senses. I taste a delicious tapenade that will be ideal for an aperitif with friends, take advantage of the advice of a fishmonger to learn which wine will go best with the s...
Kayak through our territory! Discover the fauna and flora, come and taste the oysters from the Thau lagoon or simply rent a kayak and go on an adventure in complete autonomy. From Marseillan to Frontignan via Sète, Mèze and Balaruc-Les-Bains, sail towards an exceptional nautical adventure.  Go on an expedition, between sea and pond!
Today I discover the atmosphere of the famous Monday of Saint Louis, the great celebration of the city of Sète. It's Monday! The last day of the feast of St. Louis, which began on Thursday. A full weekend for me. Between the various parades where all the districts are represented, the famous square ball tournament, the tribute to the railway workers and the concert at the Théâtre de la Mer. We end this party with the "heavy" category jousting tournament!We meet in the morning with our friends in the town hall square, or as the Sète people also call it "Place du Poufre "*. We're waiting for the famous "macaronade"! Players and Sète eat this dish for occasions or on Sundays with the family, but especially before the Languedoc jousting tournaments. Tomato sauce, sausage, ...
Informations Covid-19 In Sète : ➡️ Measures announced on 12 July  The "border health pass" is implemented in the framework of the European green certificate and border health control. It allows secure entry into metropolitan France, facilitates the implementation of health control measures at the borders as well as fighting against the falsification of proof documents. ➡️ Expanded health pass in two stages: 21 July and 1 August From 21 July: the health pass will be compulsory for anyone over 17 years old (12-17 year olds being exempt until 30 August), to access all cultural and leisure venues with more than 50 people. For example: theatres, cinemas and amusement parks. ➡️ From 1 August: the obligation to present a health pass will be extended (if the bi...
Thau lagoon is a stunning example of biodiversity. An ecological gem, the lagoon is 20 km long and 5 km wide. It is separated from the Mediterranean by a long stretch of sand, known as the Lido. The salty water has made it the ideal breeding place for oysters and shellfish since antiquity. The only one of its kind in France and listed a Natura 2000 site, the lagoon is a reservoir of biodiversity with nearly 400 plant species and 100 animal species including clams, sea snails, sea urchins, sea bream, mullets, seabass and the famous seahorse that attracts divers from around the world. ​ Shellfish farms occupy over 1,300 hectares of the water in Thau lagoon. Shellfish are Thau lagoon’s main resource. Oysters and mussels are grown by 800 farms on 2,800 shellfish rafts. Take ...
Summer vacation with friends is clearly the best time of the year. No schedules, no strings attached, just cool sharing time. When I booked the summer holidays for our group of friends, I already had a few criteria in mind, set during our last evenings: a trip that didn't make us waste too much time, a festival with a good program, the beach to recover from our evenings. And I had the perfect plan: the Thau archipelago. After a few hours on the train, we disembark in Sète and put down our stuff. Just enough time to change our clothes, and here we go for an afternoon on the beach, which will finally turn into an aperitif in a straw hut.  After a short stop in our rental for a small shower, direction the city center and its lively terraces to eat a bite to eat. We find ours...
Explore La Pointe Courte district with huts, fishing nets, boats, lobster pots and stray cats... A village inside the city and a world away. It’s an unusual area with colourful facades, alleys and fishing nets drying on the docks. The residents of La Pointe Courte have their own identity.  Read the street names and you’ll understand: traverses des jouteurs (jouster poles), des rameurs (rowers), des pêcheurs (fishermen), Rue la Pétanque just to name a few. Explore and see! Sea bream is caught in October. Hundreds of fishermen on both sides of the canal eagerly await the inevitable passage of the fish from the lagoon to the sea. The quiet district turns into a frenzy each year. On the other side of the Royal canal, opposite La Pointe Courte, stands the marine biology...