Winter - Page 2
For a prestigious and luxurious stay, the Archipelago of Thau is the place to go for your next holiday. Here, you can expect a thousand and one top-of-the-range experiences in beautiful accommodation, restaurants....
The Miramar villa
Facing the Mediterranean, with its back to the Thau basin, this is the setting that awaits you at the Villa Miramar!
Located in Frontignan, this exceptional guest house, with its 5 "épis" rating from the Gîtes de France, offers four rooms and an unusual cabin, all of which open onto the sea, as well as numerous services and facilities that will make your prestigious stay unforgettable.
You can, for example, take advantage of the 17-metre long heated infinity pool to take a dip before enjoying your cocktail on the immersed terrace, o...
Do you dream of escaping for a weekend?
Sète is the destination you need.
It plays the "artistic" card and knows how to preserve its popular soul. Leave for a weekend with a little extra soul.
Beware, Sète will catch you in its nets!
All the flavors are in the halls of Sète
A treat for the eyes and the taste buds! Every morning, local products are in the spotlight: tuna, red mullet, sea bass, monkfish and of course seafood and shellfish from the Thau lagoon.
To find out more
Expert advice:
In Sète, you can enjoy many local specialties: macaroni, stuffed mussels and squid, cuttlefish rouille, and the famous tielle sétoise... Don't miss this little pie filled with octopus, a true institution of Sète gastronomy.Artistic stroll
Visit the Open Sky Museum, thanks to i...
Explore La Pointe Courte district with huts, fishing nets, boats, lobster pots and stray cats...
A village inside the city and a world away.
It’s an unusual area with colourful facades, alleys and fishing nets drying on the docks.
The residents of La Pointe Courte have their own identity. Read the street names and you’ll understand: traverses des jouteurs (jouster poles), des rameurs (rowers), des pêcheurs (fishermen), Rue la Pétanque just to name a few. Explore and see!
Sea bream is caught in October. Hundreds of fishermen on both sides of the canal eagerly await the inevitable passage of the fish from the lagoon to the sea. The quiet district turns into a frenzy each year.
On the other side of the Royal canal, opposite La Pointe Courte, stands the marine biology...
Looking for an idea for your Sunday walks despite the winter? The Archipelago of Thau is the place to go to get some fresh air and enjoy the mild temperatures of southern France. That's why we've put together a short list of places to go for a walk, so all you have to do is make your choice: a guided tour of the Bagnas reserve, an iodine bowl along the Lido, birdwatching at the old salt pans of Frontignan...
The Bagnas reserve: To be discovered freely or with a guide
Situated on 561 hectares between Marseillan and Cap d'Agde, the Bagnas reserve has become over the years a paradise for birds and nature lovers alike. Now protected, it can be discovered through the anecdotes of one of the guides of the Maison de la Nature or freely for a little more adventure.
You can, for...
A stroll to the Sète covered market, one of the little pleasures that I offer myself in all simplicity during my stay in the Thau archipelago.
All the flavours of the South
The covered market of Sète is a paradise for epicureans. The stalls are full of local produce and mouth-watering specialities: sun-drenched fruit and vegetables, wines and cheeses of character, shellfish, fish and crustaceans, not forgetting the famous tielles, or the zézettes of Sète. When you're curious and greedy like me, you don't know what to think!
After enjoying a cup of coffee and a few sweets, I begin my journey of the senses. I taste a delicious tapenade that will be ideal for an aperitif with friends, take advantage of the advice of a fishmonger to learn which wine will go best with the s...
Festive meals are the ideal occasion to sublimate the riches of our land.
Advice, recipe ideas, here are our top 5 local products to have on your table at the end of the year!
1 - Oysters from the Thau basin
Their iodine perfume and their characteristic nutty taste make us melt all year round, but it is in the heart of winter that they are at their best. Produced in Bouzigues, Mèze and Marseillan, Thau oysters are an essential part of our festive meals, let's face it!
Raw, they go very well with a simple lemon juice, but can also be eaten with a shallot sauce or with a dash of balsamic vinegar, olive oil and a turn of the pepper mill. Gratinated, they go wonderfully well with parsley butter, but also with a white wine or leek-based sauce.
Don't hesitate to ask ...
Did you know that urban art is expressed in all its forms in the streets of Sète?
Whether you are an art lover, curious or contemplative, the open-air museum is waiting for you.
No less than 40 urban frescos will catch your eye.
How does this living museum grow? Every year at the beginning of June, the K-Live festival showcases street art on the walls of the maritime city. The concept is simple: give the artists "carte blanche".
Scaffolding, round tables, guided tours, performances and concerts take place. An event with a relaxed atmosphere that puts the spotlight on leading artists. Sète has made a name for itself in the world of urban art.
Whatever the time of year when you are in Sète, enjoy the original experience of discovering or re-discovering the MaCO (Op...
Take time to foray into Sète’s maritime heritage.
Enjoy the fresh air of the sea.
You feel its presence as soon as you set foot in Sète. Start at the Royal canal. Surprise! Tuna boats and trawlers are moored right in the heart of the city, facing restaurants and 19th-century buildings! The image sums up the city perfectly. And one of the trawlers even welcomes visitors: the Louis Nocca. Your children will love the aquarium, the captain's cabin and visiting the engine room.
Watch the action as you wander along Quai de la Consigne, with fishing boats going back and forth, colourful boats, the bustling fish auction and fishermen repairing their nets.
Stroll along St Louis breakwater: Bring your trainers and climb the 126 steps up Saint Louis lighthouse. The view ove...
From the foothills of the Gardiole to the shores of the Thau lagoon, here more than anywhere else the vineyards reflect their past. Sun-drenched clay-limestone soils, a combination of wind and a favourable micro-climate, this was all it took for the Etruscans, Greeks and Romans to invest in this terroir and plant vines here. Two millennia later, one of the oldest vineyards in France continues its wine odyssey.
A long maturation
Sète was still an uninhabited mountain when, in 1666, Louis XIV ordered the construction of a port to facilitate the export of wine throughout Europe. The area produced mainly white wine. Until then, vines had been confined to the plateaux, but they were soon planted on the plains and ended up producing high yields of poor quality wine: a red wave ...
Lifestyle in Sète is imbued with tasteful elegance.
Join us for a unique and perennially fashionable getaway. Be chic and dare to indulge yourself.
A showcase of poetry and beauty, Sète is an elegant backdrop for its fascinating history. The canals winding through the heart of the city tell the incredible tale of the Canal du Midi and the glorious history of the wine trade.
Hop aboard a Venetian taxi on the Royal canal and discover why Sète is known as the "the little Venice of Languedoc". The sweet scent of Italy floats through the air as you pass under the bridges.
Paul Valéry, Georges Brassens, Hervé Di Rosa, Agnes Varda… the city inspires artists. Sète has been a model and a subject for songs, paintings and films. Art abounds.
Visit workshops ope...