Restaurants - Page 7

The Fleur de Sel restaurant offers you a traditional and refined cuisine, with flavours from here and elsewhere.You will find simmered dishes in cast iron casseroles that will whet your appetite! When...

What makes this restaurant original is the desire to serve produce from Séte and the Aveyron.

With a direct link to the sea, with cuisine that is more personal than Séte cuisine, by a chef owner trained in Parisian brasseries and who came to join us in the Languedoc sunshine five years ...

Mediterranean specialties, fish and salads.