Winter - Page 2

Spring and fine weather make us want to have a picnic. Sète is full of places for a lunch on the grass (or the sand) in an enchanting setting! Follow our advice. View of the sea - The Saint Louis lighthouse, at the end of the breakwater, so as not to lose a crumb on the entrance to the port of Sète. Incredible view. - The Saint Pierre site, at the foot of the theatre of the sea. A vast balcony suspended above the sea. - You can overlook the sea from the Marchéchal Leclerc promenade, the starting point of the 12-kilometre-long greenway.  - The golden sandy beaches of Sète, for a break by the water, with your feet in the sand. Quite simply.In the city In the gardens of the Simone Veil Park, in the shade of the hundred-year-old trees. The lovers of public benches i...

For a prestigious and luxurious stay, the Archipelago of Thau is the place to go for your next holiday. Here, you can expect a thousand and one top-of-the-range experiences in beautiful accommodation, restaurants....  The Miramar villa Facing the Mediterranean, with its back to the Thau basin, this is the setting that awaits you at the Villa Miramar! Located in Frontignan, this exceptional guest house, with its 5 "épis" rating from the Gîtes de France, offers four rooms and an unusual cabin, all of which open onto the sea, as well as numerous services and facilities that will make your prestigious stay unforgettable. You can, for example, take advantage of the 17-metre long heated infinity pool to take a dip before enjoying your cocktail on the immersed terrace, o...

The halles de Sète reflect the identity of Sète. This is where you can breathe the atmosphere of the city, a concentration of local specialities, regional products and authenticity. From its esplanade to its shopping alleys, the exceptional products carry high the flavours of the south. Naturally, fish and shellfish are at the top of the pavement! The atmosphere is friendly and sunny. All generations meet up among the sun-drenched fish, shellfish, fruit and vegetables, you can only be seduced. You come here to do your shopping of course but also to taste some oysters from Bouzigues or a Sète tielle (small pie topped with spicy octopus) accompanied by a glass of white wine from the region. An unforgettable experience. Les Halles de Sète welcomes you every day of the y...

Between tasty local specialities and abundant cultural creation, Sète abounds in both cultural and gourmet treasures. Its historic centre, its port, the famous Cadre Royal, its beaches, the Mont Saint-Clair or the Pointe Courte district, there are so many things to discover... That's why we've put together a top 20 list of Sète's must-sees. With a little bonus! So, don't wait any longer to explore this "singular island" with its undeniable charm. The city centre  Between canals, quays and small squares, you will immediately be charmed by the city that is now known as the "Venice of Languedoc". Founded in 1666 by Louis XIV to give a maritime opening to the Canal du Midi, Sète reveals its history during a stroll through the historic centre, particularly along the Cadr...

Winter is just around the corner and we have only one wish: to escape the cold! So we dream of being in the sun, enjoying the gentle way of life typical of the south of France. What if you could make this dream come true? Head for the Thau Archipelago to spend a few days in cocooning mode in a cosy apartment hotel, for a gastronomic dinner followed by a concert, in an unusual museum or even in pools of thermal water at 34°C and under the expert hands of masseuses. We'll tell you a little more about the weekend we've planned for you right now!  The Marcel suites It is in the heart of the city of Sète, along the Léopold Suquet quay, that you will find the first stage of your stay in the Archipel de Thau: your accommodation! Located above the mythical restaurant The Rio, ...

If you would like to immerse yourself in the traditions and culture of the Thau Archipelago, we look forward to seeing you in 2024 to experience or relive the highlights of our Destination, whatever your desires: gastronomy, history, jousting... The Oursinade (mid-March) Every year in Sète, the Oursinade, a large open-air guinguette, attracts visitors who come to taste the best that the Thau Basin has to offer: sea urchins, but also oysters, mussels, tielles and other gastronomic and wine-making delights of the region. Time in the lagoon (mid-May to mid-June) This is a new event during which artists, scientists, shellfish farmers, fishermen, wine growers and inhabitants share their views on the Thau lagoon. Meetings, debates, shows and workshops will give pride of place to ...

Water is everywhere in Sète. It is the biggest fishing port in the Mediterranean, thanks to the fish auction, the flotilla of tuna boats and trawlers and small net-casting activity in the sea and lagoon. The fishing port in the Royal canal, sheltered from the old port, is a special attraction that has always seduced sea lovers visiting Sète. The fabulous spectacle of trawlers returning to port every afternoon can be admired from the breakwater or the promenade overlooking the old dock. In the heart of the old port, the Sète fish auction provides produce throughout France including Paris, Lyon, Toulouse, Marseille, as well as Italy and Spain. The 17 trawlers and small fishermen catch ten tonnes of fish every day. The fish auction sells 90 species including monkfish, red m...

 The Thau Archipelago, a circuit of space and time All eras are found and intertwined on the Thau Archipelago: the Middle Ages and Baroque art, with the Abbey of Valmagne in Villeveyrac or the Abbey of aint-Felix de Montceau in Gigean, the circulating gardens of Balaruc-le-Vieux, the Gallo-Roman centuries, with the Villa des Prés Bas of Loupian and its mosaics of the 2nd century, the Grand Siècle, with the Canal du Midi, or the 17th century, with the Saint-Louis lighthouse, which stands at the end of the mole...  

A stroll to the Sète covered market, one of the little pleasures that I offer myself in all simplicity during my stay in the Thau archipelago. All the flavours of the South The covered market of Sète is a paradise for epicureans. The stalls are full of local produce and mouth-watering specialities: sun-drenched fruit and vegetables, wines and cheeses of character, shellfish, fish and crustaceans, not forgetting the famous tielles, or the zézettes of Sète. When you're curious and greedy like me, you don't know what to think! After enjoying a cup of coffee and a few sweets, I begin my journey of the senses. I taste a delicious tapenade that will be ideal for an aperitif with friends, take advantage of the advice of a fishmonger to learn which wine will go best with the s...

Do you dream of escaping for a weekend? Sète is the destination you need. It plays the "artistic" card and knows how to preserve its popular soul. Leave for a weekend with a little extra soul. Beware, Sète will catch you in its nets! All the flavors are in the halls of Sète A treat for the eyes and the taste buds! Every morning, local products are in the spotlight: tuna, red mullet, sea bass, monkfish and of course seafood and shellfish from the Thau lagoon. To find out more Expert advice: In Sète, you can enjoy many local specialties: macaroni, stuffed mussels and squid, cuttlefish rouille, and the famous tielle sétoise... Don't miss this little pie filled with octopus, a true institution of Sète gastronomy.Artistic stroll Visit the Open Sky Museum, thanks to i...