Winter - Page 2
Take time to foray into Sète’s maritime heritage.
Enjoy the fresh air of the sea.
You feel its presence as soon as you set foot in Sète. Start at the Royal canal. Surprise! Tuna boats and trawlers are moored right in the heart of the city, facing restaurants and 19th-century buildings! The image sums up the city perfectly. And one of the trawlers even welcomes visitors: the Louis Nocca. Your children will love the aquarium, the captain's cabin and visiting the engine room.
Watch the action as you wander along Quai de la Consigne, with fishing boats going back and forth, colourful boats, the bustling fish auction and fishermen repairing their nets.
Stroll along St Louis breakwater: Bring your trainers and climb the 126 steps up Saint Louis lighthouse. The view ove...
Do you dream of calm and nature? Escape?
So cheer up, flee the city, towards the Thau Archipelago!
In this sumptuous setting, time stretches indefinitely, the time is at hand.... Spending a day in Thau means relaxing in a green and blue garden, between the sea, lagoons and the scrubland. On foot, by bike or even in a bathing suit, it is time for idleness, simple pleasures, romantic picnics at sunset...
In a word as in a hundred, it is high time to let yourself live and take the time...
The Thau Archipelago, a circuit of space and time
All eras are found and intertwined on the Thau Archipelago: the Middle Ages and Baroque art, with the Abbey of Valmagne in Villeveyrac or the Abbey of aint-Felix de Montceau in Gigean, the circulating gardens of Balaruc-le-Vieux, the Gallo-Roman centuries, with the Villa des Prés Bas of Loupian and its mosaics of the 2nd century, the Grand Siècle, with the Canal du Midi, or the 17th century, with the Saint-Louis lighthouse, which stands at the end of the mole...
There's nothing like the warmth of a tasty dish to cheer you up when the temperatures drop! Our local specialities, mostly based on fish and seafood, are ideal for indulging yourself while eating locally.
Cuttlefish rust
This is a speciality with a reputation that is well established! Melting pieces of cuttlefish, dipped in a simmering tomato sauce and bound with a delicious aioli... To be enjoyed with potatoes, rice or tagliatelle. A dish whose finesse and flavours will make you fall over, to be discovered in all the good restaurants of the Thau Archipelago.
Stuffed squid
Squid? What's that? They are in fact small squids whose tube (i.e. the body without the tentacles) measures between 8 and 14 centimetres.
Delicately stuffed with a mixture of sausage...
Rich in history, the little Venice of Languedoc can also boast a generous culinary heritage. And what could be better than to experience this during a cooking workshop during your holidays? If you are tempted by the experience, go to the heart of the Halles de Sète to meet Joe the Cooker and his chef, Magali Mag.
For adults
With friends or family, beginners or experts, the chef Magali invites you to discover the secrets of Sète's recipes during one of the three thematic workshops she offers: Discovery, Authentic, Ronda Viticole.
You will have the choice between: making a dish and a dessert; cooking a starter, a dish and a dessert; unless you prefer to accompany your dishes with a wine tasting. And if the dilemma is too great, it is even possible to do a course (180...
Explore La Pointe Courte district with huts, fishing nets, boats, lobster pots and stray cats...
A village inside the city and a world away.
It’s an unusual area with colourful facades, alleys and fishing nets drying on the docks.
The residents of La Pointe Courte have their own identity. Read the street names and you’ll understand: traverses des jouteurs (jouster poles), des rameurs (rowers), des pêcheurs (fishermen), Rue la Pétanque just to name a few. Explore and see!
Sea bream is caught in October. Hundreds of fishermen on both sides of the canal eagerly await the inevitable passage of the fish from the lagoon to the sea. The quiet district turns into a frenzy each year.
On the other side of the Royal canal, opposite La Pointe Courte, stands the marine biology...
Winter is just around the corner and we have only one wish: to escape the cold! So we dream of being in the sun, enjoying the gentle way of life typical of the south of France. What if you could make this dream come true? Head for the Thau Archipelago to spend a few days in cocooning mode in a cosy apartment hotel, for a gastronomic dinner followed by a concert, in an unusual museum or even in pools of thermal water at 34°C and under the expert hands of masseuses. We'll tell you a little more about the weekend we've planned for you right now!
The Marcel suites
It is in the heart of the city of Sète, along the Léopold Suquet quay, that you will find the first stage of your stay in the Archipel de Thau: your accommodation! Located above the mythical restaurant The Rio, ...
Looking for an idea for your Sunday walks despite the winter? The Archipelago of Thau is the place to go to get some fresh air and enjoy the mild temperatures of southern France. That's why we've put together a short list of places to go for a walk, so all you have to do is make your choice: a guided tour of the Bagnas reserve, an iodine bowl along the Lido, birdwatching at the old salt pans of Frontignan...
The Bagnas reserve: To be discovered freely or with a guide
Situated on 561 hectares between Marseillan and Cap d'Agde, the Bagnas reserve has become over the years a paradise for birds and nature lovers alike. Now protected, it can be discovered through the anecdotes of one of the guides of the Maison de la Nature or freely for a little more adventure.
You can, for...
For a prestigious and luxurious stay, the Archipelago of Thau is the place to go for your next holiday. Here, you can expect a thousand and one top-of-the-range experiences in beautiful accommodation, restaurants....
The Miramar villa
Facing the Mediterranean, with its back to the Thau basin, this is the setting that awaits you at the Villa Miramar!
Located in Frontignan, this exceptional guest house, with its 5 "épis" rating from the Gîtes de France, offers four rooms and an unusual cabin, all of which open onto the sea, as well as numerous services and facilities that will make your prestigious stay unforgettable.
You can, for example, take advantage of the 17-metre long heated infinity pool to take a dip before enjoying your cocktail on the immersed terrace, o...
The halles de Sète reflect the identity of Sète. This is where you can breathe the atmosphere of the city, a concentration of local specialities, regional products and authenticity.
From its esplanade to its shopping alleys, the exceptional products carry high the flavours of the south. Naturally, fish and shellfish are at the top of the pavement!
The atmosphere is friendly and sunny. All generations meet up among the sun-drenched fish, shellfish, fruit and vegetables, you can only be seduced. You come here to do your shopping of course but also to taste some oysters from Bouzigues or a Sète tielle (small pie topped with spicy octopus) accompanied by a glass of white wine from the region.
An unforgettable experience.
Les Halles de Sète welcomes you every day of the y...