LE PASTISSOU - PÂTISSERIE AU CHOCOLAT LIÉGEOIS

Au-chocolat-liégeoisAu-chocolat-liégeois1Au-chocolat-liégeois2Au-chocolat-liégeois3

Presentation

The "Pastissou de Cette", is a small sweet and sour shortbread, made from green olives and aniseed.
This biscuit can be eaten on any occasion, as an aperitif or with coffee.
It was invented and is still made exclusively in the city of Sète, by Sète pastry cooks.
Information
  • Access for people with reduced mobility :
    • Accessible to Disabled

Rates

  • Payment :
    • Visa credit card
    • Euro cash
Contact
LE PASTISSOU - PÂTISSERIE AU CHOCOLAT LIÉGEOIS
6 Quai de la résistance
34200
SETE
Phone : +33 4 67 74 32 06
  • Spoken languages :
    • English
    • Spanish
    • French
    • Portuguese
FICHE_INFO_SIMPLE_LIBELLE_DESTINATION
LE PASTISSOU - PÂTISSERIE AU CHOCOLAT LIÉGEOIS
6 Quai de la résistance
34200
SETE
GPS coordinates
Latitude : 43.4032938
Longitude : 3.69675000